Corporate

Taflan Flour Mill Corporate / Timeline

Timeline

  • 1990

    In 1991, the production of high quality flour, more economical, healthy and hygienic conditions in order to provide 250 tons / day plant with a capacity of wheat flour Taflan Flour Mill was started production in Samsun.

  • 1991

  • 1995

    Taflanun Flour Mill was made its first investment for increasing wheat storage. 18 unit total 5000 tons capacity concrete silo was built in 1995. 

    New Laboratory was constituted for able to make wheats phsical and chemical analyses, and that increased flour productivity.

  • 2000

    To increase market share and decrease production margin, In 2000 new wheat intake platform was built and that saved %10 on time for manpower.

  • 2005

  • 2008

  • 2010

  • 2012

    In 2012, to eliminate price differences on the wheat prices, 6300 tons stainless steel  wheat silos founded. And total wheat storage capacity increased the 20.300 tons.

    Analyse Laboratory was renewed the newest conditions.

    New bakery under the Taflanun Flour Mill installed and before each shipment, all of the flour samples  are checking  for the qualilty result.

  • 2013

  • 2019