Products

Baklava & Boureka Flour

Baklava & Boureka Flour,

Taflan Flour Extea that we manufacture particularly for home-made pastries and manufacturing industry is suitable for all types of baklava and bourek.

Strong and easly kneading dough,
Easy and thin rolling out and no tearing in the manufacturing of phyllos,
Good coloring during cooking and dissolution feature when eating,
Resistant kneaded dough during manufacturing as well as easy phyllo rolling out and no tearing,
No tearing during rolling out phyllos and gives bright color to the products.

Specifications & Values